Holandesa

The Holandesa torta, often known as "Dutch pie," is a decadent Brazilian dessert composed of layers that typically include a crunchy biscuit crust, creamy vanilla filling, and a rich chocolate ganache topping. The cookie crust is usually made with crushed cookies or biscuits, often combined with butter, creating a firm base. The creamy filling is smooth and luscious, often consisting of a mix of sweet condensed milk, heavy cream, and sometimes gelatin for stability. Finally, it's topped with a glossy chocolate ganache, which adds a luxurious finish to the dessert. This combination of textures and flavors makes the Holandesa torta a beloved treat at many gatherings and celebrations.